High Return F&B Investment

Partner With The Shetkari Village

Own a highly profitable, premium restaurant franchise. Tap into a 18+ year legacy of authentic Maharashtrian taste, wood-fired Chul cooking, and massive brand loyalty.

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The Investment Edge

Why Franchise With Us?

We offer a highly optimized, scalable, and recession-proof business model with extensive operational support.

Proven Legacy

Successfully serving customers since 2006. Brand equity that pulls massive footfalls from day one of opening.

Unique Cooking Art

Our signature Chul-cooked thalis and hand-roasted masalas cannot be easily copied, giving you zero direct competition.

High Profit Margins

Low raw-material wastage, highly streamlined supply chains, and premium pricing ensure rapid return on investment.

Recession Proof

Maharashtrian family dining, thalis, and coastal seafood are year-round staples, unaffected by changing food trends.

Complete Support

We Stand By You Every Step

We do not just hand over the franchise; we provide end-to-end operational, logistical, and promotional guidance to ensure your restaurant's roaring success.

Site Selection & Design

Complete architectural layouts, rustic interior branding, and kitchen setups.

Chef & Staff Training

Training kitchen staff to execute secret spice blends and Chul heating controls.

Supply Chain Access

Direct delivery of signature roasted wet and dry spice powders from central warehouse.

Marketing Launchpad

Comprehensive social media ads, local influencer collabs, and banner promotions.

The Shetkari Village interior setup
Franchise Model

"A structured operational ecosystem designed to achieve break-even within the first year."

Financial Overview

Franchise Models & Investment

Choose a model that aligns with your geographic potential, budget, and business aspirations.

Highway Village Diner

Highway / NH

Ideal for national/state highways, featuring large outdoor seating, traditional clay-huts, ample parking, and full-scale chul stoves.

Space Required 4,000 - 8,000 Sq. Ft.
Approx Investment ₹35L - ₹55L
Franchise Fee ₹7 Lakhs
Expected ROI Period 14 - 18 Months
Select Highway Model

Urban Premium Bistro

Metro / Tier 1 & 2

Perfect for central city hubs, malls, and premium shopping streets. Compact luxury rustic interiors with high-volume deliveries.

Space Required 1,800 - 3,000 Sq. Ft.
Approx Investment ₹25L - ₹35L
Franchise Fee ₹5 Lakhs
Expected ROI Period 12 - 15 Months
Select Urban Model
How It Works

The Path To Grand Opening

A structured 6-step roadmap to launch your successful franchise restaurant within 60-90 days.

01

Inquiry

Submit form or WhatsApp details.

02

Evaluation

Location and budget check.

03

Agreement

Signing MoU and fee deposit.

04

Setup

Interiors & kitchen assembly.

05

Training

Staff hired & recipes drilled.

06

Launch

Grand traditional opening!

Application

Franchise Inquiry Form

Please fill in your details, and our business development representative will compile your request and contact you via WhatsApp.

FAQ

Frequently Asked Questions

Find answers to basic questions regarding franchising criteria, operations, and royalties.

We charge a flat 5% royalty on monthly net sales. This fee covers ongoing operational audits, digital marketing management, menu updates, and continuing staff training.

To maintain taste consistency across all outlets, all key spice mixes, signature thali dry masalas, and Solkadhi kokum base are dispatched from our central production hub in Kolhapur. Perishable goods like vegetables, chicken, and seafood are sourced locally from brand-approved suppliers.

While prior F&B experience is highly valued, it is not mandatory. We provide comprehensive operational blueprints, training modules, and deploy our seasoned head chefs to your kitchen for the initial 30 days of launch to ensure things run seamlessly.

From signing the franchise agreement to the grand opening, it typically takes 60 to 90 days. This timeline accounts for location fit-outs, license clearances, kitchen setup, and staff onboarding.